Celebrating Coffee Competence!

The aim was to arrive at a concept involving fully automatic machines that could be used as a standard and reproduceable solution for Migros self-service restaurants throughout Switzerland.  The project test site was the Migros Aare, the largest Migros cooperative in Switzerland.  Internal product tests at Migros had indicated that the existing espresso and cream blends on offer were not satisfactorily meeting demands. This meant that it was also necessary to develop new tailored blends for Migros...