Schaerer Coffee Vito

Simply superb

Schaerer Coffee Vito

Simply superb

Schaerer Coffee Vito

Simply superb

Schaerer Coffee Vito

Simply superb


Simply superb

  • Compact size
  • Large beverage variety
  • Fresh milk or milk powder beverages
  • Easy to operate and clean

Ideal for convenience stores, takeaways, retail stores


Product details

Normal steam and double outlet

Control panel, freely selectable colour for illuminated frame

Lockable coffee bean and powder Containers

Integrated cooling unit and double outlet

Barista-Button for adjusting beverage strength

Inlet for decaffeinated coffee

Vending system

Cup warmer for 70 to 100 cups

Cup & Cool cooling unit (4 l) and cup warmer in one

Reduced straight bean hoppers and reduced chocolate powder or milk powder container


The slim line solution that delivers maximum enjoyment

Schaerer Coffee Vito offers high quality beverages and easy handling in a compact size. Your advantages:

  • Only 33 centimetres wide
  • One coffee, milk or chocolate beverage at the press of a button
  • Barista key for individually setting the coffee strength of each beverage
  • Choice between fresh milk and milk powder operation
  • Less refilling due to especially large bean hoppers (2 x 1.1 kg) and powder containers (4.7 litres or 2 x 2.3 litres)
  • Free colour selection for the illuminated frame around the touch screen (running colours are also possible)
  • Aquaflex (changeover between water tank/mains water supply)

Minimum cleaning and maintenance

  • Fully-automatic cleaning programme
  • Automatic milk frother cleaning
  • «Plug & Clean» − integrated system for automatic cleaning of the milk hose with water and steam (without cleaning products, optional)
  • Easy disassembly of the powder mixers and bean hoppers for cleaning
  • Pre-rinse button for mini-cleaning after brief pauses in use (rinsing and pre-warming of the pipes and brew unit)

Impeccable hygiene according to the HACCP concept

All Schaerer milk systems meet the HACCP hygiene analysis and feature an automatic cleaning programme. The elements in contact with coffee are cleaned automatically – quickly, easily and reliably. Periodic intermediate rinses can also be programmed.


Equipment & options

Standard equipment

  • One grinder with bean hopper for kg beans
  • User panel with illuminated frame, freely selectable colours
  • Height-adjustable outlet
  • Barista button for setting the flavour intensity
  • Inlet for ground coffee e.g. decaffeinated coffee
  • Hot water outlet
  • Internal drinking water tank
  • Counting function
  • Grounds container for approx. 35 coffee grounds cakes
  • Standard colour in black
  • Pre-rinse button


  • Second grinder with bean hopper for kg beans
  • Short bean hoppers for 0.6 kg beans
  • Lockable bean hopper
  • Lockable powder container
  • Cup & Cool, cooling unit (4 l) and cup warmer in one
  • Internal cooling unit
  • Space-saving milk storage with an under-machine cooling unit, 9.5 litre capacity
  • Powder system for one or two powder varieties (2×2.3 litres):
    - Topping (milk powder system with 4.6-l powder container)
    - Choco (chocolate powder system with 4.6-l powder container)
    - Choco/Topping (chocolate and milk powder system with two
       2.3-l powder containers)
    - Twin Choco (chocolate powder system for two varieties, e.g. dark
       and white chocolate)
  • Normal steam
  • Cup warmer for 70 to 100 cups
  • Under-counter grounds disposal
  • Integrated coin tester, separately lockable (can also be retrofitted)
  • Commercially available payment systems as per MDB standard (can simply be connected to the coffee machine)
  • Water tank monitoring
  • Mains water supply
  • Aquaflex (switch-able water connection between internal tank and mains supply)
  • Special colours on request

With Schaerer you can rely on

More than just coffee machine technology. In our in-house Coffee Competence Centre, qualified trainers convey comprehensive coffee expertise along the entire value creation chain and assist by providing sound advice in all issues relating to the manufacturing process. With this outlook, Schaerer has been able to clearly set itself apart from the competition over the last few years.

“Swiss made” at Schaerer means:

  • Swiss engineering: Our professional coffee machines are developed entirely at our headquarters in Switzerland.
  • Swiss manufacturing: Our coffee machines are manufactured at our headquarters in Switzerland.
  • Swiss services: Every coffee machine is accompanied by a comprehensive service package for training, service and support from Switzerland.



Direct training courses and expert training manuals are used to train and continuously educate technicians worldwide, keeping their knowledge up-to-date with the latest Schaerer developments. Schaerer also offers an eLearning platform providing technicians with self-study options as well as tips and tricks to support them in their daily work.

Schaerer Online Services offers interactive tools and information platforms for partners and customers.

After entering their log-in details and password in the members' area of this website, partners and customers can access the online services area, which includes the MediaCentre with images, brochures, presentations, technical documentation, machine software and planner data (DXF) as well as the Spare Parts Online Centre and the Schaerer eLearning.



For the sake of sustainability, we strive for solutions in all areas that fulfil ecological and societal requirements yet still safeguard our company's economic viability in the long term. The materials used in our coffee machines are, wherever possible, derived from resource-conserving processing. Finally, by utilising innovative technologies, we do everything we can to offer you the ultimate in coffee enjoyment with the most efficient energy consumption.

Plastic brewing unit

  • Tried and tested over 400,000 times
  • Absolutely tasteless
  • Superb coffee quality


  • Tried and tested over 300,000 times
  • 3-boiler technology (chromium steel) for the individual
  • temperature control of coffee, tea and steam
  • Small boilers with a large output, and the water is always fresh


  • Tried and tested over 500,000 times
  • Small interiors (beans in the hopper are always fresh)
  • High precision, slow-running compact grinding discs (reduced grinding temperature)


  • Over 15 years of experience in processor technology
  • Latest software and hardware technology
  • Schaerer software development and programming


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Schaerer Ltd.
Allmendweg 8
P.O. Box 336
CH-4528 Zuchwil
Tel. +41 32 681 62 00



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